What about the key points for selecting flour mesh?...

The standard filter bag used in the food industry is what the food industry is, so the requirements will be more detailed. Because the disease is from the mouth, it is necessary to grasp the standard in the process of making food. The filter bags used are unified from the following three aspects:

1. The cleanliness of liquid filter bags, which are used in the food industry to produce in clean workshops that meet national food standards.

2. The bacterial content of the food and beverage filter bag, the fabric and the finished filter bag will be sterilized by ultraviolet rays and the like when the product is produced. The filter bag meets the sanitary and medical standards.

3. The filtration speed of the food and beverage filter bag is mainly based on the filtration amount required by the customer. The multi-bag filter can be designed to increase the filtration pressure, thereby increasing the filtration speed and improving the working efficiency.

The standard filter bags used in the food industry are also cleaned after a long period of time. The professional cleaning methods are as follows:

The drying process

 should be naturally air dried at room temperature. Dewatering machines and industrial dryers cannot be used, which can lead to excessive shrinkage of the fibers and compaction of the fibers. For some types of dust collectors, the filter bag can be first loaded into the dust collector, and the dust collector ventilation c

an be operated without flue gas to accelerate the drying process.

During the clean